hours
Sunday - Thursday
4:30pm - 10pm
Friday & Saturday
4:30pm - 11pm
Sunday Brunch
10am - 2pm
GIRL & THE GOAT CHICAGO
As one of the first restaurants on Chicago’s famed Restaurant Row in the West Loop, Stephanie Izard’s Girl & the Goat began in 2010 with a goal of serving bold, global flavors to our local community (and visitors!). Since then, our desire to treat guests like family has remained the same (as have our Green Beans) – but our seasonal flavors, cocktails, wine and locally-rooted beer are ever-changing.
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happenings
Chicago Restaurant Week
Restaurant Week at Girl & The Goat means Sunday brunch and dinner all week long. Discover a special prix fixe menu featuring iconic favorites and new dishes worth talking about. Reservations recommended, book your table now!
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Sunday Brunch
Join us every Sunday from 10am-2pm
to enjoy new shareable brunch
favorites, handcrafted cocktails, and more.
Gather your G.O.A.T crew for delicious dishes and good vibes!
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Sticky Glazed Pork Shank
Tender, slow-cooked and finished with a rich, sticky glaze, this dish is served with creamy butternut squash, a crunchy chili-lime topping, and bright pickled vegetables. Hot mustard and hoisin mayos on the side add just the right amount of heat and depth. Stop in and try it for yourself!
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