sunny indoor dining room
Roasted beet salad on a pink plate with blackberries, mixed grains, green leaves, and yellow flower petals drizzled with creamy dressing, next to a dish with melted cheese and toasted bread slices on a wooden table.
Yellow bowl of sautéed green beans with walnuts and creamy drizzle, brown bowl with grilled bread and oyster halves topped with garnish, and a bowl of mixed greens salad on a wooden table with a fork and a glass of white wine.

address

555-3 Mateo St.
Los Angeles, CA
directionsreservations

hours

Monday & Tuesday
5pm - 9:30pm
‍
Wednesday - Friday
5pm - 10pm

Saturday
10am - 2pm
5pm - 10pm
‍
Sunday
10am - 2pm
5pm - 9:30pm
Two chefs in a kitchen preparing food with stacked bowls on shelves above and kitchen equipment behind them.
Wooden board with a roasted meat shank topped with fried onions, two small metal cups with creamy sauces, flatbreads sprinkled with seasoning, mixed vegetable pickle, and fresh lettuce leaves.

GIRL & THE GOAT LOS ANGELES

In summer 2021, Girl & the Goat went west for sunny skies and new culinary adventures. Chef Stephanie Izard and her team are thrilled to be part of LA’s vibrant restaurant community and take advantage of the area’s incredible bounty of produce and long growing seasons. While Girl & the Goat shares the global influence and bold flavors of its Chicago flagship, the culinary team is always crafting new dishes inspired by California produce and local flavors.

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happenings

Person cutting a savory dish on a ceramic plate, topped with bean sprouts, sliced red chili, pickled onions, fresh herbs, and drizzled sauce, on a wooden table.

Weekend Brunch

Join us every Saturday & Sunday from 10am-2pm to enjoy shareable brunch favorites, handcrafted cocktails, and more.Gather your G.O.A.T crew for delicious dishes and good vibes!

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